| NEW SUMMER MENU 2010 |
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Kids Menu |
Breakfast Menu  Wine List |
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TO START ______________________________________________________________ |
(V) Specialty Breads & Olives
With balsamic olive oil. Ideal to share. |
£3.50 |
Chicken & Bacon Salad
Chicken breast, lettuce, tomato, bacon, croutons, pesto dressing. Finished with toasted sesame seeds. |
£5.25/
£9.50 |
(V) Wild Garlic Mushroom
Set on toast, finished with parmesan shavings |
£ 4.50 |
(V) Buffalo Mozzarella Toast
Buffalo mozzarella, tomatoes with basil pesto set on olive bread gently baked until golden, served with salad leaves. |
£5.00 |
Daily Inspired Soup Always Homemade
Please see our Specials Board for today's choice. Served with granary bread & butter. |
£3.95 |
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MAIN COURSES _________________________________________________________ |
Local Seafood Pie
Chunks of white fish, smoked haddock, crayfish tails, Mussels with leeks & mushrooms in a creamy sauce flavoured with fresh tarragon & dill, topped with spinach & cheesy mashed potato. Served with great seasonal vegetables |
£6.95/ £10.95 |
(V) Roast Peppers
Stuffed with a herb cous cous and sinished with melted brie and balsamic reduction. |
£4.95/
£8.95 |
Crab, Tomato, Chilli & Parsley Linguine
Topped with parmesan shavings, served with garlic bread. |
£11.95 |
Devon Chicken Breast
Cooked in our own chili and herb sauce srvced with sauteed potatos and fresh salad. |
£9.50 |
The Dolphin Burger
Made from Locally Reared Minced Beef to Adrian 's Secret Recipe! In a bap, stacked as high as we can get it with red onion relish, mature cheddar cheese, crisp salad & gorgeous gherkins. Served with fresh chips. |
£9.75 |
The Ultimate Ploughman's
A selection of West Country cheeses, honey & mustard baked Devon ham, pickles, walnuts, real ale chutney, apple & chunks of hand cut bread & butter |
£8.75 |
Devon Reared 8oz Rib eye
Served with chips, mushrooms and tomato, then finshed with pepper sauce ormelted Devon blue. |
£14.95 |
Amazing Meat Lasagne
Garlic bread and salad. |
£9.25 |
Honey & Mustard Baked Devon Ham
Free-range eggs & fresh chips. |
£8.95
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Sausages with Caramelised Onions
Trio of pork & leek butcher's sausages set on creamy mashed potato with red wine gravy served with great seasonal vegetables. |
£9.25 |
Please See Our Specials Board for Fresh Local Fish & Something a Bit Different |
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| SIDE ORDERS ______________________________________ |
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TAKE HOME ___________________________________ |
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Bowl of Mixed Olives
Fresh Chips
Chunks of Bread & Butter
Side Salad
Seasonal Vegetables
Garlic Bread |
£2.00
£2.50
£1.75
£2.95
£2.75
£2.65 |
Brett's home made sauces to take ome.
Tomato, Tartar or Chilli and Herb
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£2.50 |
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| CHUNKY HAND CUT SANDWICHES _________________________________________________________________________________ |
| On your choice of white or granary bread & served with a handful of Burts crisps. |
Chicken in our Chilli and Herb sauce
Lettuce & Mayonnaise. |
£5.95 |
Fresh Brixham Crab
Romanio Lettuce. |
£7.00 |
Fish Fingers
Tartar and lettuce . |
£5.75 |
Sausages and Red Onion Relish
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£5.95 |
(V) Buffalo Mozzarella
Tomato with Basil Pesto. |
£5.95 |
Smoked Back Bacon
Lettuce & Tomato. |
£5.95 |
Mature West Country Cheddar and Devon Ham
With Real Ale Pickle
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£5.95 |
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Scrummy Cream Teas
Two Homemade Scones, Amazing Langage Farm Clotted Cream, Strawberry Jam and a Pot of Tea £4.95 |
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PUDS ________________________________________________________________________________________________
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Seasonal Fruit Crumble
Lashings of Custard or Ice Cream. |
£4.95 |
Hot Chocolate Fudge cake
Langage Farm Vanilla Ice Cream. |
£4.95 |
Selection if West Country Cheeses
Three local cheeses, biscuits and apples |
£4.95 |
Local Salcombe Dairy Ice Cream
Choose from: Belgian Chocolate, Honeycombe, Real Vanilla, or Christmas Pudding flavour |
£4.95 |
Traditional BRead & Butter Pudding
Lashings of Custard or Ice Cream. |
£4.95 |
Local Langage Farm Diary Ice cream
Choose From: English Toffee, Cherries & Cream Classic Vanilla, Chocolate Overload or Pistachio. |
£4.95 |
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