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(V) Hand Cut Speciality Breads & Olives
To share with balsamic olive oil |
£3.50 |
Garlic & Thyme Mixed Wild Mushrooms
Set on toast, finished with Parmesan shavings |
£ 5.25 |
Daily Inspired Soup Always Homemade
With granary bread & butter |
£3.95 |
(V) Buffalo Mozzarella Toast
Buffalo mozzarella, tomatoes with basil pestoset on olive bread gently baked until golden, served with salad garnish
|
£5.00 |
Chicken Caesar Salad
Chicken breast , lettuce, anchovies, bacon, croutons, Caesar dressing, parmesan shavings finished with toasted sesame seeds.
|
£5.25/ £9.50 |
Yealm Moules Marienere
River Yealm Mussels (when available) in a delicious sauce of garlic, butter, white wine, tarragon & leeks finished with double cream.
Served with granary bread & butter. |
£6.95/£10.95 |
Garlic Bread
|
£2.65 |
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Local Seafood Pie
Chunks of white fish, smoked haddock, crayfish tails, mussels with leeks and mushrooms in a creamy sauce flavoured with parsley & dill, topped with spinach, cheese mash and served with great vegetables (Fish can change depending on availability) |
£6.50/ £10.95 |
Spaghetti with Tomato, Chilli, Rocket, Artichokes and Roast Vegetables
Topped with Parmesan served with garlic bread. |
£4.95/ £9.25 |
Locally Reared 8oz Sirloin Steak
Pan fried wild mushrooms, roasted cherry tomatoes & fresh chips.
|
£16.95 |
Spaghetti with Tomato, Chilli, Rocket & Brixham Crab
Topped with Parmesan served with garlic bread. |
£6.95/ £11.95 |
Spaghetti with Brixham Crab Tomato & Chilli
Topped with Parmesan shavings & served with garlic bread. |
£6.95/ £11.95 |
Char grilled Garlic Chicken Breast
With rosemary & tomato sauce served with great seasonal vegetables & potatoes. |
£9.75 |
Honey and Mustard Baked Devon Ham
Free-range eggs & fresh chips |
£8.95 |
Sausages with Caramelized Onions
Trio of pork & leek sausages set on creamy mashed potato with red wine gravy & great seasonal vegetables.
|
£9.25 |
The Ultimate Ploughmans
A selection of West Country cheeses, honey & mustard baked Devon ham, pickles, walnuts, apple, & real ale chutney & chunks of hand cut bread & butter |
£8.95 |
The Dolphin Burger
Made From Locally reared minced beef
To Adrian 's Secret Recipe!!
In a bun, stacked as high as we can get it!!.
With red onion relish, Devon mature cheddar cheese, crisp salad & gorgeous gherkins. Served with fresh chips. |
£9.75 |
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Full English Breakfast
Smoked Back Bacon, Pork and Leek Sausage,
Sauté Mushrooms, Roasted Tomatoes, Eggs
(Cooked just how you like them) with toast &
jam, tea or coffee & fresh orange juice.
(Vegetarian option also available) |
£7.50 |
Smoked Back Bacon Sandwich
With Brown Sauce
(V) Toast & Strawberry Jam
Scrambled Eggs
On hot buttered toast
|
£5.00
£2.50
£5.00
|
|
Langage Farm Dairy Ice Cream
Choose from:
Mango Sorbet, Chocolate Overload, English Toffee, Cherries & Cream, Vanilla or pistachio |
£4.95 |
A Selection of West Country Cheeses
Three Local Cheeses Biscuits, Apple &Special Real Ale Pickle
|
£6.75 |
Home Made Puds
Brixton Blackberry & Apple Crumble
Lashings of Custard.
Sticky Toffee Pudding, Toffee Sauce
Langage Farms Vanilla Ice Cream.
Bread & Butter Pudding
Lots of Custard. |
£4.75
£4.95
£4.95 |
Hand Made Puds
Hot Chocolate Fudge Cake
Langage Farms Vanilla Ice Cream. |
£4.95 |
|
|
On either white or granary bread & served with a handful of Burt's Devon crisps
|
Smoked Back Bacon
Lettuce & tomato |
£5.95 |
Garlic Chicken
Lettuce and Mayonaise |
£5.95 |
Honey & Mustard Glazed Devon Ham
With Real Ale chutney |
£5.75 |
(V) Mature West Country Cheddar
With onion |
£5.75 |
(V) Buffalo Mozzarella
omato & Basil Pesto |
£5.95 |
Fresh Brixham Crab
With Cos lettuce |
£7.00 |
|
Bowl of Mixed Olives
Fresh Chips
Chunks of Bread & Butter
Side Salad
Portion of Seasonal Vegetables
Garlic Bread |
£2.00
£2.50
£1.75
£2.95
£2.75
£2.65 |
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| Winter Menu 2008 |
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